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Perfect Pairings – California (D) – $95 Per Person – 6/21/18
June 21 @ 7:30 pm - 10:00 pm| $95
It’s no wonder why this region is thought of as America’s food and wine paradise. With its long growing season, beautiful weather, and the freshest foods available, California has become synonymous with opulence. Join Chefs Stephen and Pete for this wonderful menu that showcases California’s stunning wines. Swiss Chard and Ricotta Pansoti (ravioli) with Walnut Sauce, served with Sauvignon Blanc; Seared Salmon with Arugula Pesto and Porcini, served with Pinot Noir; Crispy-Skin Seared Duck Breast with Carrot Mousseline and Sugar Snap Peas, served with Merlot; Apple Galette with Fennel Ice Cream, served with Black Muscat