Have you ever wanted to make homemade pasta but didn’t know where to begin? Fresh pasta is inexpensive, delicious, quick cooking and easy to make! Chef Roberto will show you his tips and tricks for making great pasta (and sauces) from your own kitchen. Various Cuts of Homemade Pasta; Arrabbiata (a spicy tomato sauce); Butter and Fresh Sage Sauce; Trapanese (tomato and almond pesto) Sauce