So you want to learn how to make pasta? Join Chef Pete as we learn to make simple flour pasta for Fettuccini and flour and semolina pasta for stuffing. We will discuss cut pasta as well as stuffed pasta and make several variations so we can all try them together. We will make a pomodoro sauce as well as a béchamel sauce. Bring your appetite and be ready to get your hands into making the pasta! True Fettuccini alla Carbonara; Baked Cannelloni with Pomodoro and Béchamel Sauce
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