Have you ever wanted to make pasta from scratch? Chef Pete loves his PASTA!  Once you make pasta at home, you will think twice before buying pasta from the store again.  Fresh pasta is so much lighter and more satisfying, that once you know the basics, this dough can be used to make so many shapes.  Basic Pasta, how to make, roll, and cut fresh pasta, and most importantly eat!  We will make two sauces that you cannot live without – Fresh Pasta; Tomato Sauce; and a Cream-Based Sauce.