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Parma, The Capital of Italian Gastronomy 072024 (D) SPS, PS 6:30-9:30 pm $105

Jul 20, 2024
18+
Demonstration

This is a DEMONSTRATION class! For centuries, the city of Parma has been revered as a culinary mecca – it is mentioned in numerous culinary documents the Chronica, a source of Italian history in the 13th century.  Parma is nestled in the luscious valley of the Po river.  Come in and enjoy the rich flavors of this region with chefs Stephen & Pete.  Porcini “Ripiene” (porcini mushroom sformata; a traditional Italian dish that sits somewhere between a soufflé, a baked custard and a crustless quiche); Salad of Red Beets & Pears over Bib Lettuce (insalata di barbabietole e pere); Beef Short Ribs Braciole; Asparagus, Parma Style (asparagi alla Parmigiana); Lemon Custard Tart (torta al limone)

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Parma, The Capital of Italian Gastronomy 072024 (D) SPS, PS 6:30-9:30 pm
per person
$ 105.00
21 available

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Details

Date:
July 20
Time:
6:30 pm - 9:30 pm
Cost:
$105.00
Class Categories:
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Venue

Culinaria Cooking School
110 Pleasant St. N.W.
Vienna, VA 22180 United States
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Phone
703-865-7920