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Mardi Gras (D) – $80 Per Person – 2/17/18
February 17 @ 7:00 pm - 10:00 pm| 80$
Founded 300 years ago, New Orleans is one of the great food cities of the world. The blending of French, Spanish, Native American, African, and Caribbean influences has produced exquisite culinary traditions. Join Jerry as he takes you through a rich, but typical, Mardi Gras meal. Shrimp and Andouille Gumbo; Galatoire’s Crab Maison Salad; Crawfish Stuffed Filet of Beef with Crawfish Sauce Bordelaise; Garlic and Chive Mashed Potatoes; Banana Chocolate Bread Pudding with Mint Crème Anglaise