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Knife Skills – 9/15 (P) – $80 Per Person – 9/15/17

September 15 @ 7:00 pm - 10:00 pm

| $80

Preparation of any meal, gourmet or otherwise, begins here. You will learn the proper techniques for handling, sharpening, and caring for knives. This class includes an overview of the types of knives and their uses. Students learn basic cuts including brunoise, dice, julienne, and how to break down (debone) a whole chicken. Bringing your own knives is optional, but encouraged. A delicious meal will be prepared from the ingredients used in class. Chicken and Vegetable Stir Fry with Fresh Ginger and Soy; Basmati Rice Pilaf

Details

Date:
September 15
Time:
7:00 pm - 10:00 pm
Cost:
$80
Class Categories:
,

Venue

Culinaria Cooking School
110 Pleasant St. N.W.
Vienna, VA 22180 United States
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Phone:
703-865-7920

Organizer

Pete Snaith

Other

Age Requirements
18+
Class Format
Participation

Tickets

The online registration window for this class has passed. Please call 703.865.7920 to check availability.