Loading Classes

« All Classes

French Pastry Shop Classics (P) (tentative) 071120 – $80 Per Person

July 11 @ 9:30 am - 12:30 pm

| $80.00

Learn the secrets and the techniques behind world-famous French pastries as you recreate these decadent desserts guided by Chef Marilena! Discover pâte à choux, the only pastry dough cooked on the stove top, and learn to hand pipe it into perfect éclairs and cream puffs. Whip up luscious vanilla pastry cream and chocolate ganache and learn how to make the world’s easiest and most versatile fruit tart! Cream puff dough (pâte à choux); Vanilla Pastry Cream (crème pâtissière); Éclairs; Chocolate Profiteroles; Poached Pear and Almond Clafoutis

Details

Date:
July 11
Time:
9:30 am - 12:30 pm
Cost:
$80.00
Class Categories:
, , , , , , , ,

Venue

Culinaria Cooking School
110 Pleasant St. N.W.
Vienna, VA 22180 United States
+ Google Map
Phone:
703-865-7920

Organizer

Marilena Leavitt

Other

Age Requirements
18+
Class Format
Participation

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
French Pastry Shop Classics (P) 071120
per person
$ 80.00
0 available
Sold Out