Come with a friend or bring your date and join us to explore the great culinary diversity of northern Italy.  We will discuss typical products, cooking techniques, and the rich culinary traditions of the area.  Then, we will get cooking and enjoy an authentic northern Italian meal!  Caramelized Leek & Shallot Parmesan Risotto; Italian Sausage Braised with Cannellini Beans and Swiss Chard; Dark Chocolate Pudding with Whipped Mascarpone Cream