This class is a continuation of our successful family-focused series: Let’s Cook Dinner! classes for Kids (9+) & an adult, hosted by instructor Christine Wisnewski. Each session will provide instruction and walk you through the steps to create a delicious, kid-approved, family-friendly meal. Biscuits & Sausage Gravy; Oven Roasted Potatoes & Peppers, Seasonal Fruit Salad with Mint; Fruit & Cream Cheese Breakfast Pastries
