“Sleigh bells ring, are you listening…”  Yes, it’s that time of year again.  The holidays are just around the corner, and you won’t find a better place to spread some holiday cheer than right here at Culinaria.  Join Chefs Stephen and Pete for an unbelievable Christmas dinner (selected wines to be paired with dinner) you won’t soon forget.  If you are looking for a great way to impress that special someone, this is it.  Register early, this class will sell out!  Pecorino Cheese & Prosciutto Souffle with Roasted Red Pepper, served with Soave; Sauteed Sea Scallops with Truffle Goat Cheese Sauce, served with Sauvignon Blanc; Fennel, Orange & Parmigiano Salad; Tenderloin of Beef with Morel Mushrooms, served with Cabernet Sauvignon; Orzo, Feta, Red Pepper and Asparagus in Lemon Herb Vinaigrette, Vegetable Medley of Haricots Verts, Julienned Carrots, and Yellow Squash; Lemon-Almond Cheesecake with Biscotti Crust