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Bread Baking Boot Camp (P) – $65 Per Person – 10/14/17
October 14 @ 9:30 am - 12:30 pm| 65$
SO SORRY YOU MISSED IT! This class is now SOLD OUT!!
Homemade bread is the cornerstone of hospitality in many food cultures and especially in the Mediterranean countries. The ritual of making bread is relaxing and the results are always rewarding! With just a little planning, and the right technique under your belt, you can have fresh bread every day of the week. In this class we will also make some delicious spreads that perfectly complement our warm slices of heavenly bread! Gruyere Cheese, Caramelized Onions and Green Olive Bread; Braided Semolina Bread with Sesame Seeds; Brioche Soft Rolls Filled with Chocolate; Savory Compound Butters; Marmalade Butters